Lv52
1000 积分 2023-11-23 加入
Untargeted metabolomics combined with chemometrics reveals distinct metabolic profiles across two sparkling cider fermentation stages
1天前
已完结
The effect of two antifungal commercial formulations on the metabolism of a commercial Saccharomyces cerevisiae strain and their repercussion on fermentation evolution and phenylalanine catabolism
1天前
已完结
Impact of phenylalanine on Hanseniaspora vineae aroma metabolism during wine fermentation
1天前
已完结
Analysis of dominant microorganisms and core enzymes in Qingke Baijiu Daqu by high-throughput sequencing and proteomics
5天前
已完结
Analysis of the key aroma volatile compounds in rice bran during storage and processing via HS-SPME GC/MS
11天前
已完结
The formation mechanisms of key flavor substances in stinky tofu brine based on metabolism of aromatic amino acids
11天前
已完结
Monitoring the dynamic changes in aroma during the whole processing of Qingzhuan tea at an industrial scale: From fresh leaves to finished tea
11天前
已完结
Effect of microwave on lamellar parameters of rice starch through small-angle X-ray scattering
14天前
已完结
Impact of mild acid hydrolysis on structure and digestion properties of waxy maize starch
14天前
已完结
Multi-scale structure and digestive property of bran starch in different particle size wheat bran
18天前
已完结
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