| 标题 |
Comparative analysis of marine oligosaccharides on strawberry quality formation: The mechanism of mannuronate oligosaccharides which obtained by screening to promote coloration |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food Chemistry 作者:Meng Liu; Xiaomin Yang; Fang Zhang; Xianghong Meng 出版日期:2025-02-20 |
| 求助人 | |
| 下载 |
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(2025-6-4)