| 标题 |
Health-related effects of byproducts from the food industry within in vivo models: a systematic review |
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| DOI | |
| 其它 |
期刊:Critical Reviews in Food Science and Nutrition 作者:Caroline Woelffel Silva; Eliot M. Dugan; Peter R. Gracey; Matthew J. Pataki; Frederico Augusto Ribeiro de Barros; et al 出版日期:2025-05-21 |
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(2025-6-4)