| 标题 |
Characterization of espresso coffee aroma by static headspace GC-MS and sensory flavor profile |
| 网址 | |
| DOI | |
| 其它 |
期刊:Journal of Agricultural and Food Chemistry 作者:Laura Maeztu; Cristina Sanz; Susana Andueza; M. de Peña; José Bello; et al 出版日期:2001-10-31 |
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(2025-6-4)