Lv11
68 积分 2025-05-10 加入
The impact of animal protein partial substitution on the technological functionality of hybrid yoghurt
3小时前
已完结
Polyphenol‐Based Functional Materials: Structural Insights, Composite Strategies, and Biomedical Applications
1个月前
已完结
Electron Beam Irradiation Enhanced Extraction and Antioxidant Activity of Active Compounds in Green Walnut Husk
3个月前
已关闭
Electron beam irradiation enhanced extraction and antioxidant activity of active compounds in green walnut husk
3个月前
已完结
Preparation, structural characteristics, and application of walnut isolated protein-propylene glycol alginate complex loaded chlorogenic acid freshness preservation film
3个月前
已完结
Navigating the complexity of lipid oxidation and antioxidation: A review of evaluation methods and emerging approaches”
3个月前
已完结
Exploring the use of Fourier transform near infrared spectroscopy for aging Newfoundland and Labrador Atlantic cod (Gadus morhua)
5个月前
已完结
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