| 标题 |
Green Biosynthesis of Terpenoid-Derived Flavor and Fragrance Compounds: Advances and Strategic Perspectives |
| 网址 | |
| DOI | |
| 其它 |
期刊:Journal of Agricultural and Food Chemistry 作者:Yuanyuan Zheng; Haoyu Cao; Jiacen Bi; Feng Xue 出版日期:2026-02-20 |
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(2025-6-4)