| 标题 |
Oral bioavailability of bioactive compounds; modulating factors, in vitro analysis methods, and enhancing strategies |
| 网址 | |
| DOI | |
| 其它 |
期刊:Critical Reviews in Food Science and Nutrition 作者:Cristian Dima; Elham Assadpour; Alexandru Nechifor; Stefan Dima; Yan Li; et al 出版日期:2023-04-25 |
| 求助人 | |
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(2025-6-4)