| 标题 |
Effects of deheading and rinsing pretreatment on the quality of white leg shrimp (Litopenaeus vannamei) surimi based on endogenous proteases |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food Research International 作者:Nuo Chen; Pei Gao; Q. Jiang; Xiaojuan Yu; Pengyi Li; et al 出版日期:2022-10-01 |
| 求助人 | |
| 下载 | 求助已完成,仅限求助人下载。 |
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(2025-6-4)