The Effects of Salinity on the Survival, Growth, and Eco-Physiological Parameters of Juvenile Sea Urchin Diadema setosum

少年 海胆 盐度 生物 动物 渔业 生态学
作者
Xuanliang Wang,Jieyu Zhang,Lei You,Yunyong Jin,Zhenhao Lin,Junhao Lin,Jinhui Wu,Zonghe Yu
出处
期刊:Animals [Multidisciplinary Digital Publishing Institute]
卷期号:15 (16): 2462-2462
标识
DOI:10.3390/ani15162462
摘要

Diadema setosum is an economically important species in tropical and subtropical waters. To determine the optimal salinity for D. setosum aquaculture, we examined six salinity levels (20, 24, 28, 32, 36, and 40) during winter and spring, assessing their effects on survival, growth, and eco-physiological parameters of juvenile D. setosum. Results showed that (1) in winter, the survival rate of juvenile D. setosum was highest at salinities of 28–36, with 100% survival at salinities of 32–36. During spring, all salinity groups reached 100% survival. (2) Juveniles exhibited optimal growth performances at salinities of 32–36 across all seasons, and negative growth occurred at lower salinities (20–24) during winter. (3) The juveniles exhibited higher oxygen consumption rate and ammonium excretion rate with an atomic O:N ratio > 25 at salinities of 32–36, indicating that carbon-based substrates were the primary catabolic substrate. Under salinity stress (<24 or >40), the O:N ratio declined significantly, reflecting that proteins were the main metabolic substrate. (4) Fecal excretion was higher in winter than in spring, possibly due to size and digestive efficiency differences. Studies confirmed that salinity and temperature exert significantly combined effects on D. setosum, with an optimal salinity range of 32–36. This work provides valuable insights for the breeding and aquaculture of this species.
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