Lv42
740 积分 2023-06-20 加入
Structural Characterization and Tumor Microvascular Inhibition Activity of Total Polysaccharide from Trametes sanguinea Lloyd
7天前
已完结
Effect of environment and variety on the physicochemical properties of Tartary buckwheat starch
11天前
已完结
Immunomodulatory effects of polysaccharide fraction isolated from Fagopyrum esculentum on innate immune system
11天前
已完结
The difference among structure, physicochemical and functional properties of dietary fiber extracted from triticale and hull-less barley
11天前
已完结
Distribution of Free and Bound Phenolic Compounds in Buckwheat Milling Fractions
11天前
已完结
A systematic review of phytochemicals in oat and buckwheat
11天前
已完结
Chemical composition and health effects of Tartary buckwheat
11天前
已完结
Buckwheat proteins: functionality, safety, bioactivity, and prospects as alternative plant-based proteins in the food industry
11天前
已完结
Insights into the reasons for lower digestibility of buckwheat-based foods: The structure-physical properties of starch aggregates
11天前
已完结
The difference among structure, physicochemical and functional properties of dietary fiber extracted from triticale and hull-less barley
11天前
已完结
皖公网安备34019202002308
