Lv11
22 积分 2025-10-18 加入
Bound Phenolics Ensure the Antihyperglycemic Effect of Rice Bran Dietary Fiber in db/db Mice via Activating the Insulin Signaling Pathway in Skeletal Muscle and Altering Gut Microbiota
23天前
已完结
Recovery of green phenolic compounds from lignin-based source: Role of ferulic acid esterase towards waste valorization and bioeconomic perspectives
24天前
已完结
Synergistic enzyme assisted release of ferulic acid from brewer´s spent grain
24天前
已完结
Construction and characterization of antioxidative ferulic acid-grafted carboxylic curdlan conjugates and their contributions on β-carotene storage stability
24天前
已完结
Recovery of phenolic compounds from the by-products of yellow mustard protein isolation
25天前
已完结
Synergistic construction of OSA-ferulic acid composite starch: Structural evolution, gel properties, and its regulation on lamb meat flavor
25天前
已完结
Effects of ferulic acid additions on pasting properties, quality and in vitro starch digestion of extruded buckwheat noodles
25天前
已完结
A systematic UHPLC Q-ToF MS approach for the characterization of bioactive compounds from freeze-dried red goji berries (L. barbarum L.) grown in Serbia: Phenolic compounds and phenylamides
1个月前
已完结
Purification of ferulic acid from corn fibre alkaline extracts for bio-vanillin production using an adsorption process
1个月前
已完结
Sustainable extraction of ferulic acid and p-coumaric acid from corn husk via autohydrolysis and enzymatic hydrolysis
1个月前
已完结
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